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  • cook: 0 hr
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  • Ingredients

    • 2 medium russet potatoes, peeled and chopped*
    • 2 medium sweet potatoes, peeled and chopped*
    • 3-4 medium red potatoes, peeled and chopped*
    • 1 cup mayonnaise
    • 1/4 cup finely chopped onion
    • 1 tbsp sugar
    • 1 tbsp white vinegar
    • Salt, to taste
    • Pepper, to taste
    • Read more at http://www.lifeloveandsugar.com/2017/06/30/three-potato-salad/#hwwcho2aOo4uWMVH.99

    Instructions

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 8
    • Amount Per Serving
    • Calories: 170 % Daily Value *
    • Total Fat: 5 g 7%
    • Saturated Fat: 1 g 3.2%
    • Trans Fat: 0 g %
    • Cholesterol: 4 mg 1.25%
    • Sodium: 183 mg 7.62%
    • Calcium: 23 mg 2.31%
    • Potassium: 417 mg 11.91%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 5.08%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 26 g %
    • Dietary Fiber: 2 g 8.1%
    • Sugar: 9 g
    • Protein: 6 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 0.01%
    • Vitamin C 5.68%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat1
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total1 oz-eq

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