• prep: 15 min
• cook: 8 hr
• total: 8 hr 15 min

servings:

Slow Cooker Cheesy Scalloped Potato Casserole--thinly sliced yellow potatoes, cubed ham and juicy sweet corn enveloped in a velvety cheese sauce and baked all day in your slow cooker.

• 2 lbs yellow potatoes, thinly sliced into quarter inch rounds
• Salt and pepper
• 1/4 cup butter
• 1/4 cup all purpose flour
• 1/2 tsp salt
• 1/4 tsp black pepper
• 2 cups milk
• 8 oz (2 cups) grated sharp cheddar cheese, divided
• 1 (15.25 oz) can corn, drained
• 1 lb cubed ham

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