- prep: 20 min
- cook: 40 min
- total: 1 hr
Summary
Transform Raspberry Lemonade into irresistible cookies! These taste just like the thirst-quenching summer drink!
Ingredients
- 1 cup sugar
- 1 cup water
- 2 tablespoon lemon juice
- 2 lemons (sliced to 1/8-inch thickness)
- 3/4 cup salted butter (1 1/2 sticks, softened)
- 1 1/2 cups sugar
- 1 egg
- 1 teaspoon lemon extract
- 1/4 cup freeze dried raspberries
- 2 cups all-purpose flour
- 1 tsp baking powder
- 1 tsp salt
- Zest from 1 lemon (about 1 tablespoon)
- 1 tablespoon freshly squeezed lemon juice
- 1 cup chopped fresh raspberries
- 2 cups confectioner’s sugar
- 2 tablespoons lemon juice
- 2 tablespoons milk
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 32
- Amount Per Serving
- Calories: 126 % Daily Value *
- Total Fat: 3 g 4.47%
- Saturated Fat: 2 g 8.13%
- Trans Fat: 0 g %
- Cholesterol: 8 mg 2.67%
- Sodium: 112 mg 4.65%
- Calcium: 8 mg 0.81%
- Potassium: 19 mg 0.54%
- Magnesium: 0 mg 0%
- Iron: 0 mg 2.22%
- Zinc: 0 mg 0%
- Total Carbohydrate: 27 g %
- Dietary Fiber: 1 g 2.2%
- Sugar: 21 g
- Protein: 1 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 1.81%
- Vitamin C 2.8%
- Vitamin D 0.12%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat1
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs1
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq