Garlic, Ginger And Honey Glazed Pork Tenderloin
Garlic, Ginger And Honey Glazed Pork Tenderloin
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  • cook: 0 hr
  • total: 0 hr
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  • Summary

    Pork tenderloin makes a quick, easy, yet elegant weeknight meal. Try mixing up a quick batch of this glaze and roast both pieces of a whole tenderloin. Serve one tenderloin with sides like our Cumin-Scented Honey Glazed Carrots and Crumb-Topped Roasted Cauliflower. Save the other tenderloin for our Vietnamese Noodle Salad With Caramelized Pork on another night.

    Ingredients

    • 1 whole pork tenderloin (2 pieces - about 2 lbs. total)
    • 2 tablespoons orange juice
    • 2 teaspoons lime juice
    • 1/3 cup honey
    • 1/2 tablespoon fresh ginger, grated
    • 2 garlic cloves, pressed

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 3
    • Amount Per Serving
    • Calories: 14 % Daily Value *
    • Total Fat: 0 g 0.13%
    • Saturated Fat: 0 g 0.12%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 3 mg 0.12%
    • Calcium: 5 mg 0.52%
    • Potassium: 24 mg 0.7%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 1.24%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 3 g %
    • Dietary Fiber: 0 g 0.77%
    • Sugar: 1 g
    • Protein: 0 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 0.04%
    • Vitamin C 2.57%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat0
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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