Fresh Apple Cake with Caramel Glaze
Fresh Apple Cake with Caramel Glaze
  • prep: 20 min
  • cook: 2 hr
  • total: 2 hr 20 min
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  • servings:
  • Ingredients

    • for the cake:
    • 4 Eggland's Best eggs
    • 1 cup Stevia In The Raw®
    • 1 cup sugar
    • 1 1/2 cups vegetable oil
    • 3 cups all-purpose flour
    • 1 tsp baking soda
    • 1 tsp cinnamon
    • 1 tsp salt
    • 2 tsp vanilla
    • 3 cups peeled and chopped Granny Smith apples
    • 1 cup chopped pecans
    • for the glaze:
    • 3/4 cup salted butter 1 1/2 sticks
    • 1 cup packed light brown sugar
    • 1/4 cup milk
    • 1 tsp vanilla

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 10
    • Amount Per Serving
    • Calories: 826 % Daily Value *
    • Total Fat: 57 g 87.3%
    • Saturated Fat: 15 g 73.12%
    • Trans Fat: 1 g %
    • Cholesterol: 37 mg 12.46%
    • Sodium: 501 mg 20.88%
    • Calcium: 37 mg 3.7%
    • Potassium: 112 mg 3.21%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 11.91%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 88 g %
    • Dietary Fiber: 2 g 9%
    • Sugar: 56 g
    • Protein: 6 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 3 g
    • Vitamin A 8.93%
    • Vitamin C 0.23%
    • Vitamin D 0.78%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat11
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs4
    • Exchange - Starch2
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total1 oz-eq

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