• prep: 30 min
• cook: 20 min
• total: 50 min

servings:

Chicken Cordon Bleu - This is the ultimate creation with ham and cheese! Made with chicken breasts wrapped around ham and Swiss, breaded, and fried crisp. Each slice will reveal a gorgeous swirl of flavor. While it's a labor of love, each bite will be so worth the effort.

• 4 chicken breasts (boneless and skinless)
• 4 slices ham
• 4 slices Swiss cheese
• ½ cup all-purpose flour (all-purpose)
• 2 eggs (beaten)
• 1 cup breadcrumbs (I used Panko)
• ½ tsp salt (or to taste)
• ½ tsp pepper (or to taste)
• vegetable oil (for frying)
• 2 tbsp butter
• 2 tbsp all-purpose flour (all-purpose)
• 1 ½ cups milk
• 3 tbsp dijon mustard
• ½ cup Parmesan cheese (shredded)
• ¼ tsp salt (or to taste)

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