Balsamic-Glazed Portobello Burgers
Balsamic-Glazed Portobello Burgers
  • prep: 5 min
  • cook: 20 min
  • total: 25 min
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  • servings:
  • Summary

    The hearty flavor and meaty texture of portobello mushrooms make them the perfect choice for a flavorful, satisfying burger. Glazed with an easy-to-make balsamic reduction and topped with sautéed onions and melted blue cheese, these burgers are delicious enough to satisfy even the most die-hard beef lover.

    Ingredients

    • 6 portobello mushrooms
    • 1/2 cup balsamic vinegar
    • 2 tablespoons vegetable oil
    • 2 large sweet onions, thinly sliced
    • Salt and freshly ground black pepper
    • Pinch of sugar
    • 6 ounces crumbled blue cheese
    • 6 soft sandwich rolls

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 6
    • Amount Per Serving
    • Calories: 104 % Daily Value *
    • Total Fat: 5 g 7.18%
    • Saturated Fat: 1 g 3.33%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 0 mg 0.01%
    • Calcium: 0 mg 0%
    • Potassium: 1 mg 0.02%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 0.17%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 0 g %
    • Dietary Fiber: 0 g 0%
    • Sugar: 0 g
    • Protein: 0 g
    • Alcohol: 9 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 0%
    • Vitamin C 0%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol1
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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