Balsamic-Basil Turkey Meatloaf
- prep: 0 hr
- cook: 0 hr
- total: 0 hr
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Made with ground turkey, hot Italian turkey sausage, balsamic vinegar, garlic and generous amount of fresh basil, this meatloaf is moist and flavorful and has a tender, almost delicate texture. Serve with Parmesan-Roasted Zucchini (recipe follows) and Garlic Mashed Potatoes.
Ingredients
- 1 lb ground turkey (not white meat)
- 1 lb hot Italian turkey sausage, removed from the casings
- 1 cup soft breadcrumbs
- 2 to 3 cloves garlic, very finely chopped
- 1/4 cup chiffonade of fresh basil
- 2 large eggs
- 1 tablespoon balsamic vinegar
- 1/2 teaspoon salt
- Freshly ground black pepper
- 1 cup tomato purée
- 2 teaspoons balsamic vinegar
- Salt and freshly ground black pepper
Instructions
Click Here For Step-By-Step Instructions
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Nutrition
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 5 % Daily Value *
- Total Fat: 0 g 0.26%
- Saturated Fat: 0 g 0%
- Trans Fat: 0 g %
- Cholesterol: 0 mg 0%
- Sodium: 194 mg 8.07%
- Calcium: 0 mg 0.01%
- Potassium: 0 mg 0%
- Magnesium: 0 mg 0%
- Iron: 0 mg 0.01%
- Zinc: 0 mg 0%
- Total Carbohydrate: 0 g %
- Dietary Fiber: 0 g 0%
- Sugar: 0 g
- Protein: 0 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 0%
- Vitamin C 0%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat0
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq
