Name: Baked French Toast with Mixed Berries
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Cuisine: French
Ingredients: 6 eggs; 2 1/2 cups milk; 2 Tbsp. sugar; A pinch of salt; 1 tsp. vanilla extract; 2 cups berries of your choice, divided (I used raspberries and blueberries); 1 loaf stale Challah, cut into 1 1/2 inch cubes (I cut mine and left it out overnight with a couple pieces of paper towel placed on top); 1/2 cup flour; 3/4 cup brown sugar; 1 tsp. salt; 1 tsp. ground cinnamon; A dash ground nutmeg; 2 Tbsp. softened butter

Baked French Toast with Mixed Berries

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Saved From: www.thelifejolie.com

prep: 10 min
cook: 40 min
total: 50 min

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servings:

Summary

This Baked French Toast with Mixed Berries is the best easy brunch recipe for entertaining. It's simple to make with challah, fresh berries and topped with a crunchy streusel topping; this makes a delicious breakfast casserole that is certain to please.

Ingredients

6 eggs
2 1/2 cups milk
2 Tbsp. sugar
A pinch of salt
1 tsp. vanilla extract
2 cups berries of your choice, divided (I used raspberries and blueberries)
1 loaf stale Challah, cut into 1 1/2 inch cubes (I cut mine and left it out overnight with a couple pieces of paper towel placed on top)
1/2 cup flour
3/4 cup brown sugar
1 tsp. salt
1 tsp. ground cinnamon
A dash ground nutmeg
2 Tbsp. softened butter